Explore our database of over 4000 laboratory markers.

Search and Understand 4000+ Biomarkers

Lymphocytes, CSF

Cell Count and Differential, Synovial Fluid, Quest Diagnostics

Optimal range:   40 - 80 %

Cerebrospinal fluid (CSF) is a clear liquid that cushions and surrounds the brain and spinal cord. It helps support the venous structures around the brain, and it’s important in brain homeostasis and metabolism. This fluid is continually replenished by the choroid plexus in the brain and absorbed into the bloodstream. The body completely replaces CSF every few hours.

The WBC count seen in normal adult CSF is comprised of approximately 70 percent lymphocytes and 30 percent monocytes. There are two forms of lymphocytes: B cells, which make antibodies, and T cells, which recognize and remove foreign substances.

Lymphocytes, when found in cerebrospinal fluid (CSF) as part of a Cell Count and Differential panel, provide critical insights into the immunological and pathological status of the central nervous system (CNS). The presence and concentration of lymphocytes in CSF are indicative of the immune response within the CNS and can be a marker for various conditions, including infections, autoimmune disorders, and malignancies.

LEARN MORE

Lymphs, CSF

Spinal fluid

Cerebrospinal Fluid (CSF) Analysis

Optimal range:   40 - 80 %

Lymphocytes (Lymphs) in cerebrospinal fluid (CSF) are an important marker often assessed during lab tests to evaluate the health of the central nervous system. Lymphocytes are a type of white blood cell that plays a critical role in the immune response. In the CSF, elevated levels of lymphs can indicate inflammation or infection, such as viral meningitis, autoimmune diseases, or certain cancers like lymphoma. Normal lymphocyte levels in the CSF typically suggest a healthy central nervous system. However, deviations from normal ranges may prompt further investigation to determine the underlying cause of the immune response within the brain and spinal cord.

LEARN MORE

Lysine

Urine

Amino Acids; Urine 24-hour (Doctor's Data), Doctor's Data

Optimal range:   45 - 700 qmol/24 hours

LEARN MORE

Lysine

Blood

NutriStat Basic Profile, US BioTek

Optimal range:   139 - 437 umol/L

Lysine is a nutritionally essential amino acid abundant in meat, fish, fowl, and legumes and is needed for formation of body proteins and enzymes.

Lysine can be methylated using S-adenosylmethionine (SAM) to synthesize carnitine, which is needed for fatty acid oxidation. Lysine also generates Acetyl CoA for use in the citric acid cycle. Lysine, proline, hydroxyproline, and vitamin C are important in the synthesis of collagen for skin, bones, tendons and cartilage.

LEARN MORE

LYSINE

Urine

Amino Acid Analysis, LC/MS, Quest Diagnostics

Optimal range:   4 - 69 mmol/mol creatinine

Lysine is a nutritionally essential amino acid abundant in meat, fish, fowl, and legumes and is needed for formation of body proteins and enzymes.

Lysine can be methylated using S-adenosylmethionine (SAM) to synthesize carnitine, which is needed for fatty acid oxidation. Lysine also generates Acetyl CoA for use in the citric acid cycle. Lysine, proline, hydroxyproline, and vitamin C are important in the synthesis of collagen for skin, bones, tendons and cartilage.

L-lysine supplementation has also been studied for herpes simplex treatment and prophylaxis and may be beneficial.

LEARN MORE

Lysine

OMX Organic Metabolomics / Diagnostic Solutions, Diagnostic Solutions Laboratory | GI-MAP & Food Sensitivity Tests

Optimal range:   13.7 - 329.3 nmol/mg Creatinine

LEARN MORE

Lysine

Amino Acid Analysis, Quest Diagnostics

Optimal range:   119 - 233 umol/L

Lysine is a nutritionally essential amino acid abundant in meat, fish, fowl, and legumes and is needed for formation of body proteins and enzymes.

Lysine can be methylated using S-adenosylmethionine (SAM) to synthesize carnitine, which is needed for fatty acid oxidation. Lysine also generates Acetyl CoA for use in the citric acid cycle. Lysine, proline, hydroxyproline, and vitamin C are important in the synthesis of collagen for skin, bones, tendons and cartilage.

LEARN MORE

Lysine

Amino Acid Profile, Qn (Urine), LabCorp

Optimal range:   15.3 - 1020.6 umol/g Cr

Lysine is a nutritionally essential amino acid abundant in meat, fish, fowl, and legumes and is needed for formation of body proteins and enzymes.

Lysine can be methylated using S-adenosylmethionine (SAM) to synthesize carnitine, which is needed for fatty acid oxidation. Lysine also generates Acetyl CoA for use in the citric acid cycle. Lysine, proline, hydroxyproline, and vitamin C are important in the synthesis of collagen for skin, bones, tendons and cartilage.

L-lysine supplementation has also been studied for herpes simplex treatment and prophylaxis and may be beneficial.

LEARN MORE

Lysine

3102 ION (Blood/Urine) Amino Acids 40, Genova Diagnostics

Optimal range:   13.7 - 34.7 qmol/dL

Lysine is a nutritionally essential amino acid abundant in meat, fish, fowl, and legumes and is needed for formation of body proteins and enzymes.

Lysine can be methylated using S-adenosylmethionine (SAM) to synthesize carnitine, which is needed for fatty acid oxidation. Lysine also generates Acetyl CoA for use in the citric acid cycle. Lysine, proline, hydroxyproline, and vitamin C are important in the synthesis of collagen for skin, bones, tendons and cartilage.

LEARN MORE

Lysine

Amino Acids test [Great Plains Laboratory / Doctor's Data], Doctor's Data

Optimal range:   32 - 300 qM/g creatinine

LEARN MORE

Lysine

Amino Acid Profile, Qn (Plasma), LabCorp

Optimal range:   94 - 278 umol/L

Lysine is found in great quantities in muscle tissues, stimulates calcium absorption, carnitine synthesis, and growth and repair of muscle tissue.

LEARN MORE

Lysine

NutrEval Plasma - Urine and Blood, Genova Diagnostics

Optimal range:   13.7 - 34.7 Units

Lysine is a nutritionally essential amino acid abundant in meat, fish, fowl, and legumes and is needed for formation of body proteins and enzymes.

Lysine can be methylated using S-adenosylmethionine (SAM) to synthesize carnitine, which is needed for fatty acid oxidation. Lysine also generates Acetyl CoA for use in the citric acid cycle. Lysine, proline, hydroxyproline, and vitamin C are important in the synthesis of collagen for skin, bones, tendons and cartilage.

L-lysine supplementation has also been studied for herpes simplex treatment and prophylaxis and may be beneficial.

LEARN MORE

Lysine

Metabolimix+, Genova Diagnostics

Optimal range:   15 - 231 micromol/g creatinine

Lysine is a nutritionally essential amino acid abundant in meat, fish, fowl, and legumes and is needed for formation of body proteins and enzymes.

Lysine can be methylated using S-adenosylmethionine (SAM) to synthesize carnitine, which is needed for fatty acid oxidation. Lysine also generates Acetyl CoA for use in the citric acid cycle. Lysine, proline, hydroxyproline, and vitamin C are important in the synthesis of collagen for skin, bones, tendons and cartilage.

LEARN MORE

Lysine (Plasma)

OMX Organic Metabolomics / Diagnostic Solutions, Diagnostic Solutions Laboratory | GI-MAP & Food Sensitivity Tests

Optimal range:   210.6 - 498.2 nmol/ML

Lysine catabolism leads to collagen and carnitine production.

- Higher plasma valine, lysine, and tyrosine were independently and positively associated with gestational diabetes mellitus and insulin activity.

- Increased urinary lysine was associated with a lower risk of chronic kidney disease (0.73 [0.50-0.90].

- Low lysine has been associated with increased anxiety in human and animal studies.

- Lysine and arginine supplementation were found to reduce anxiety and basal salivary cortisol levels in adults.

- Lower plasma lysine and glutamine levels, and higher glutamic acid, were significantly associated with ADHD.

LEARN MORE

Lysine (Plasma)

Amino Acids 40 Profile, Genova Diagnostics

Optimal range:   120 - 318 µmol/L , 12.00 - 31.80 µmol/dL

Lysine is found in great quantities in muscle tissues, stimulates calcium absorption, carnitine synthesis, and growth and repair of muscle tissue.

LEARN MORE

Lysine (Urine)

Amino Acids Analysis, Genova Diagnostics

Optimal range:   11 - 175 micromol/g creatinine

Lysine is found in great quantities in muscle tissues, stimulates calcium absorption, carnitine synthesis, and growth and repair of muscle tissue.

LEARN MORE

Lysozyme

Comprehensive Stool Analysis / Parasitology, Mosaic Diagnostics

Optimal range:   0 - 500 ng/mL

Lysozyme is an enzyme that catalyzes the hydrolysis of specific glycosidic bonds in mucopolysaccharides that constitute the cell wall of gram-positive bacteria. Lysozyme is an antibacterial defense present in the G.I. tract and is secreted by granulocytes, macrophages, Paneth cells, and Brunner's Glands as well as normal colonic crypt cells. The main source for fecal lysozyme is the intestinal granulocytes.

LEARN MORE

Lysozyme

Gut Zoomer by Vibrant Wellness, Vibrant Wellness

Optimal range:   0 - 575 ng/mL

Lysozyme is an enzyme that catalyzes the hydrolysis of specific glycosidic bonds in mucopolysaccharides that constitute the cell wall of gram-positive bacteria. Lysozyme is an antibacterial defense present in the G.I. tract and is secreted by granulocytes, macrophages, Paneth cells, and Brunner's Glands as well as normal colonic crypt cells. The main source for fecal lysozyme is the intestinal granulocytes.

LEARN MORE

Lysozyme, Serum

Serum

Immune System

Optimal range:   3 - 12.8 ug/ml

Serum lysozyme has emerged as a valuable biomarker for monitoring disease progression and regression, particularly in cases of confirmed sarcoidosis. According to revised FAB (French, American, British) criteria, serum or urine lysozyme levels that are three times the normal limit fulfill one of the key diagnostic criteria for distinguishing M4/M5 acute myeloid leukemia with monocytic differentiation from M2 acute myeloblastic leukemia with maturation.

LEARN MORE

m-Hydroxyphenylacetate

3301 Organix Comprehensive Profile - Urine (mmol/mol creatinine), Genova Diagnostics

Optimal range:   0 - 8.1 mmol/mol creatinine

m-Hydroxyphenylacetate (3-Hydroxyphenylacetic acid) and 4-hydroxyphenylacetic acid are produced by the bacterial fermentation of amino acids, much like Indoleacetic acid (IAA).

LEARN MORE
Showing results 4461 - 4480 of 7057