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Optimal range: 0.303 - 6.337 Healthy Relative Abundance IQR (%)
Generally considered a beneficial gut commensal, although is capable of attaching to and invading colonic epithelial cells and inducing pro-inflammatory cytokines.
- Produces beta-glucuronidase, succinate, lactate, acetate, formate, and propionate.
- Associated with insulin resistance.
- Contains bile salt hydrolases to metabolize bile.
- Formerly named Bacteroides vulgatus.
Optimal range: 0 - 0.1 kU/L
Phoma is a very common soil fungus attacking weak or damaged plants. It is frequently isolated from different soils, dead plant tissues and potato. Phoma is frequently found indoors as a contaminator of humid surfaces, in connection with bio-deterioration of painted walls; producing colored spots, often pink or purple, several centimeters in diameter.
Optimal range: 11.2 - 192.4 nmol/mg Creatinine
LEARN MOREOptimal range: 2.8 - 4.1 mg/dL , 0.90 - 1.32 mmol/L
Along with calcium, sodium, potassium, magnesium and chloride, phosphorus is one of the six essential minerals required by the human body in significant quantities.
Phosphorus is a mineral involved in DNA and RNA synthesis, part of ATP, helps activate enzymes. May be elevated due to Vit D toxicity, hypoparathyroidism, kidney dysfunction. May be decreased due to poor absorption, Vit D deficiency, elevated insulin, high carb diets, diarrhea, poor protein digestion.
Optimal range: 0 - 10 U/mL
Anti-phosphatidylethanolamine (aPE) is an autoimmune condition characterized by the presence of circulating antibodies against phosphatidylethanolamine (PE), and is associated with clinical symptoms of thrombosis and repeated pregnancy loss.
Optimal range: 0 - 10 U/mL
Anti-phosphatidylethanolamine (aPE) is an autoimmune condition characterized by the presence of circulating antibodies against phosphatidylethanolamine (PE), and is associated with clinical symptoms of thrombosis and repeated pregnancy loss.
Optimal range: 0 - 10 U/mL
Anti-phosphatidylethanolamine (aPE) is an autoimmune condition characterized by the presence of circulating antibodies against phosphatidylethanolamine (PE), and is associated with clinical symptoms of thrombosis and repeated pregnancy loss.
Optimal range: 0 - 20 U/mL
The presence of phosphatidylserine antibodies may be associated with thrombosis, fetal loss and thrombocytopenia.
Optimal range: 0 - 10 U/mL
The presence of phosphatidylserine antibodies may be associated with thrombosis, fetal loss and thrombocytopenia.
Optimal range: 0 - 25 U/mL
The presence of phosphatidylserine antibodies may be associated with thrombosis, fetal loss and thrombocytopenia.
Optimal range: 20 - 100 qmol/24 hours
LEARN MOREOptimal range: 0 - 3 mmol/mol creatinine
Phosphoethanolamine is an intermediate in the serine-to-choline sequence. It is both a precursor and byproduct of phospholipid biosynthesis and breakdown. As a precursor to the phospholipid phosphatidylethanolamine, phosphoethanolamine plays a key role in myelination. Elevated phosphoethanolamine reflects brain phospholipid turnover, an indicator of neural membrane synthesis and signal transduction. Research into neurologic conditions like Alzheimer’s disease and Huntington’s disease suggests that depletions of both phosphoethanolamine and ethanolamine accompany neuronal death. Phosphoethanolamine is also important in cartilage structure and function, especially in bone and teeth.
Optimal range: 0 - 55 nmol/mg Creatinine
Phosphoethanolamine is an intermediate in the serine-to-choline sequence. It is both a precursor and byproduct of phospholipid biosynthesis and breakdown. As a precursor to the phospholipid phosphatidylethanolamine, phosphoethanolamine plays a key role in myelination. Elevated phosphoethanolamine reflects brain phospholipid turnover, an indicator of neural membrane synthesis and signal transduction. Research into neurologic conditions like Alzheimer’s disease and Huntington’s disease suggests that depletions of both phosphoethanolamine and ethanolamine accompany neuronal death. Phosphoethanolamine is also important in cartilage structure and function, especially in bone and teeth.
Optimal range: 24 - 85 qM/g creatinine
LEARN MOREOptimal range: 0.09 - 0.57 Units
Phosphoethanolamine is an intermediate in the serineto-choline sequence. It is both a precursor and byproduct of phospholipid biosynthesis and breakdown. As a precursor to the phospholipid phosphatidylethanolamine, phosphoethanolamine plays a key role in myelination.
Optimal range: 1 - 9 micromol/g creatinine
Phosphoethanolamine is an intermediate in the serine-to-choline sequence. It is both a precursor and byproduct of phospholipid biosynthesis and breakdown. As a precursor to the phospholipid phosphatidylethanolamine, phosphoethanolamine plays a key role in myelination. Elevated phosphoethanolamine reflects brain phospholipid turnover, an indicator of neural membrane synthesis and signal transduction. Research into neurologic conditions like Alzheimer’s disease and Huntington’s disease suggests that depletions of both phosphoethanolamine and ethanolamine accompany neuronal death. Phosphoethanolamine is also important in cartilage structure and function, especially in bone and teeth.
Optimal range: 0.09 - 0.57 qmol/dL
Phosphoethanolamine is an intermediate in the serine-to-choline sequence. It is both a precursor and byproduct of phospholipid biosynthesis and breakdown. As a precursor to the phospholipid phosphatidylethanolamine, phosphoethanolamine plays a key role in myelination. Elevated phosphoethanolamine reflects brain phospholipid turnover, an indicator of neural membrane synthesis and signal transduction. Research into neurologic conditions like Alzheimer’s disease and Huntington’s disease suggests that depletions of both phosphoethanolamine and ethanolamine accompany neuronal death. Phosphoethanolamine is also important in cartilage structure and function, especially in bone and teeth.
Optimal range: 0 - 7.4 µmol/L , 0.00 - 0.74 µmol/dL
Phosphoethanolamine together with Ethanolamine and Phosphoserine are amino acids that are closely related structurally and they share principal roles in phospholipid metabolism.
Phospholipids are a class of lipids that are important components of cell membranes. Phospholipids are found in high concentrations in the membrane of practically every cell of the body.
Optimal range: 0 - 6.3 nmol/ML
Phosphoethanolamine is an intermediate in the serine-to-choline sequence. It is both a precursor and byproduct of phospholipid biosynthesis and breakdown. As a precursor to the phospholipid phosphatidylethanolamine, phosphoethanolamine plays a key role in myelination. Elevated phosphoethanolamine reflects brain phospholipid turnover, an indicator of neural membrane synthesis and signal transduction. Research into neurologic conditions like Alzheimer’s disease and Huntington’s disease suggests that depletions of both phosphoethanolamine and ethanolamine accompany neuronal death. Phosphoethanolamine is also important in cartilage structure and function, especially in bone and teeth.
Optimal range: 1 - 13 micromol/g creatinine
Phosphoethanolamine together with Ethanolamine and Phosphoserine are amino acids that are closely related structurally and they share principal roles in phospholipid metabolism.
Phospholipids are a class of lipids that are important components of cell membranes. Phospholipids are found in high concentrations in the membrane of practically every cell of the body.